Side Dishes - Page 10 of 13

Vietnamese Sweet & Sour Tamarind Fish Soup with Elephant Ear Taro (Canh Chua Ca Nau Bac Ha)

A classic Vietnamese home cooking dish of sweet and sour fish soup and elephant ear taro. Pair with other side…

A very simple soup made with garlic chives, tofu, and ground pork as the protein of choice. It takes no…

Simple pan-fried Vietnamese pork patties that are perfect for kids. No bones. No toughness. Nothing but tender meat with great…

Deep-fried to crispy, golden perfection and served with lemon wedges, marinara sauce, or aioli, these make a wonderful appetizer.

A traditional soup side dish of kabocha squash and tender pork meatballs. These Vietnamese pork meatballs are soft with a…

Nothing reminds me more of traditional Vietnamese home cooking than caramelized catfish. Gently braised in fish sauce and coconut juice,…

A traditional Vietnamese soup side dish with pork ribs and mustard greens. Pair with steamed rice for a complete meal.

In Vietnamese home cooking, bones are cleaned before making stock to keep it clear. This is done by rubbing with…

Craving authentic Dim Sum? These tender, flavorful braised chicken feet—also known as Feng Zhao—is a must-try dish of gelatinous and…

Vietnamese sweet and sour soup (canh chua) is an example of everything that is great about Vietnamese home cooking. It…

Short on time but craving a traditional Vietnamese side? Try this caramelized shrimp with a sweet and salty fish-sauce glaze.…

A popular savory side for steamed rice, this dish combines tender pork belly and crunchy young bamboo shoots in one…