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Appetizers, Pork, Tết

Vietnamese Head Cheese (Giò Thủ)

Transform simple pork parts like ears, tongue, snout, and other parts of the pig’s face into something flavorful and unique. It’s chewy, crunchy, and packed with flavor—a must-have dish for Tết, as…
Pork, Side Dishes, Soups

Vietnamese Kabocha Pumpkin Soup with Ground Pork (Canh Bi Do Nau Thit Bam)

A simple Vietnamese kabocha squash soup with ground pork, or your choice of ground meat. Serve with steamed rice for a complete meal.
Seafood, Side Dishes

Miso Soy Pan Fried Fish

An easy pan-fried fish recipe featuring white fish fillets for quick cooking and a savory miso soy glaze. Simple, flavorful, and perfect for a busy weeknight.
Side Dishes, Snacks, Vegetables

Miso Garlic Butter Roasted Broccoli

A simple and flavorful side dish that’s ready in under 25. Bite-sized broccoli florets are coated in a savory miso garlic butter sauce, then roasted until crispy. Pair it with your favorite…
Condiments & Sauces

Ginger Soy Dipping Sauce for Soup Dumplings

Perfect for dim sum soup dumplings (XLB), this soy ginger dipping sauce blends soy sauce, fresh ginger, sugar, rice vinegar, and sesame oil for the perfect pairing.
Bread, Desserts

Vietnamese Hollow Donut with Yeast Recipe (Bánh Tiêu)

An airy and soft Vietnamese donut with a crispy sesame seed crust and a hollow interior. Enjoy as is or fill with sweet sticky rice for a tasty sweet treat. This recipe…
Seafood, Side Dishes, Soups, Vegetables

Vietnamese Sponge Gourd and Dried Shrimp Soup (Canh Mướp Tôm Khô)

A light vegetable soup that’s great for dinner with steamed rice. Yummy, squishy sponge gourd and savory dried shrimp, full of umami, come together in this quick and traditional soup. It’s the…
Beef, Condiments & Sauces

Lemongrass Prime Rib Roast with Asian-Style Au Jus Sauce

Impress your friends and family with this herby and citrusy lemongrass prime rib roast. Great for the holidays or just because! Serve it with the optional Asian-style au jus for an extra…
Pork, Soups

Pork Wonton Soup (Súp Hoành Thánh)

Juicy, plump pork wontons in delicious broth—perfect for a cold winter day. Wrapping wontons is easier than it looks, and you’ll have this delicious dish ready in about 40 minutes.
Pork, Side Dishes

Thịt Kho Tiêu (Vietnamese Braised Black Pepper Pork)

Tender, quick-braised sweet and savory pork in a peppery fish sauce glaze — the ultimate Vietnamese comfort food when paired with a hot bowl of steamed rice.
Chicken

Easy Asian-Style Turkey

Forget complicated steps and enjoy this super-easy Asian-style turkey recipe with a simple dry rub marinade. Spatchcocked for quick, even roasting, it’s moist, delicious, and packed with bold Asian flavors.
Appetizers, Bread, Snacks

Cream Cheese Wontons (Hoành Thánh Chiên Phô Mai)

These three-ingredient cream cheese wontons are crispy, creamy, and completely irresistible. Pair them with sweet chili sauce for an extra kick, or enjoy them as is. A tasty appetizer and easy to…

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