All Recipes
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Vietnamese Steamed Savory Rice Cakes with Mung Bean Paste & Dried Shrimp (Banh Beo)
Traditional Vietnamese steamed rice cakes topped with mung bean paste and savory dried shrimp, served with a fish sauce dipping sauce.
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Stir-Fried Udon with Shrimp
Udon is thick Japanese noodles made from wheat flour. It’s great in both soups and stir-frys. I would occasionally swap out my regular Banh Canh noodles, made from mostly tapioca flour, with…
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Classic Boba Milk Tea
A popular Taiwanese treat, this drink features perfectly chewy tapioca pearls, also known as boba, and creamy, flavorful milk tea.
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Vietnamese Meatloaf (Mam Chung)
A Vietnamese meatloaf eaten with steamed white rice and fresh slices of cucumber for a traditional family meal.
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Ramen Hacks: Upgrade Your Instant Noodles into Gourmet Meals
Here are my favorite toppings for enhancing instant noodles.
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Vietnamese Chicken Salad (Goi Ga Bap Cai)
One of the most popular Vietnamese salads is Gỏi Gà Bắp Cải. It’s a refreshing salad of hand-shredded chicken, cabbage, carrots, onions and Vietnamese coriander; mixed with a sweet and savory fish…
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Vietnamese Bitter Melon and Eggs (Kho Qua Xao Trung)
There are two popular Vietnamese dishes that utilizes bitter melon. One is a simple stir fry with eggs (Khổ Qua Xào Trứng). The other is stuffed bitter melon soup (Canh Khổ Qua…
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Kimchi Fried Rice
I had a jar of kimchi that’s been sitting in my fridge for some time. It’s quite sour to eat on its own but instead of tossing it, I made kimchi fried…
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Simple & Delicious Teriyaki Chicken Recipe
Teriyaki is a traditional Japanese cooking technique in which meat is grilled then brushed with a sweet glaze made of soy sauce, sake and mirin. Here is a popular Western adaptation of…
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Crispy Fried Butter Quail (Chim Cut Chien Bo)
Deep-fried quails are known in Vietnam as street food. Street vendors would pre-fry the quails and stack them on the small window of their push carts for display. The vendor would fry…
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Mocha Cupcake with Italian Meringue Coffee Frosting
Super moist mocha cupcakes with Italian meringue coffee frosting for a perfect blend of rich coffee and chocolate flavors.
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Vietnamese Stuffed Cabbage Soup (Canh Bap Cai Cuon Thit)
A Vietnamese rice meal isn’t complete without a soup, or Canh. One of the easiest is ground pork with cabbage, but to elevate it, I stuff cabbage leaves with pork and tie…
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