All Recipes

Chicken, Eggs, Main Dishes, Noodle Soup, Noodles, Pork

Bún Thang (Vietnamese Chicken Noodle Soup)

An elegant and mild Northern Vietnamese chicken noodle soup topped with thinly sliced chicken, ham, and egg, making it a kid favorite.

Chicken

Vietnamese Salt & Pepper Fried Chicken Wings (Ga Rang Muoi)

Crispy and flavorful, here’s my version of the popular restaurant-style Vietnamese/Chinese salt and pepper fried chicken wings.

Desserts

Vietnamese Pandan Jelly Dessert (Che Banh Lot/Cendol)

A refreshing Southeast Asian dessert featuring pandan jellies in palm-sugar syrup, topped with sweetened coconut milk.

Condiments & Sauces

Vietnamese Ginger Fish Sauce (Nuoc Mam Gung)

A traditional Vietnamese dipping sauce for poached chicken, duck and grilled seafood. It’s sweet, sour and spicy with a nice zing from freshly grated ginger.

Chicken, Noodle Soup, Noodles

Vietnamese Duck Noodle Soup with Bamboo Shoots (Bun Mang Vit)

A hearty traditional Vietnamese noodle soup with tender duck (or replace with chicken), flavorful broth, and the unique taste of bamboo shoots. An easy to follow recipe, full of traditional flavors.

Condiments & Sauces, Vegetables

Vietnamese Crunchy Pickled Jalapenos (Ot Ngam Giam)

Say goodbye to bland, mushy pickled jalapenos! These refrigerator pickled jalapenos are crisp and full of flavor. This recipe makes about 2 cups.

Condiments & Sauces, Tutorials

Vietnamese Dipping Sauce (Nước Mắm Chấm)

A key Vietnamese sauce made from fish sauce, lime juice, and sugar, adding rich umami flavor to countless dishes. It’s a must-have staple in every Vietnamese kitchen.

Chicken, Side Dishes

Dim Sum Braised Chicken Feet with Black Bean Sauce

Craving authentic Dim Sum? These tender, flavorful braised chicken feet—also known as Feng Zhao—is a must-try dish of gelatinous and cartilage goodness.

Condiments & Sauces

Annatto Oil (Dau Hat Dieu)

Annatto oil, also known as Achiote Oil and Atsuete Oil, is a natural orange-red food dye used in many Asian and Latin cuisines.

Condiments & Sauces

Vietnamese Peanut Dipping Sauce for Spring Rolls (Tương Chấm Gỏi Cuốn)

Classic creamy Vietnamese peanut sauce for fresh spring rolls/summer rolls. This recipe makes about 2 cups.

Noodle Soup, Noodles, Pork, Seafood

Banh Canh Cua: Vietnamese Crab Thick Noodle Soup

Looking for a comforting bowl of soup? This noodle soup comes with shrimp, crab, and thick, chewy noodles in a flavorful broth. It’s a quick and easy seafood dish, perfect for warming…

Condiments & Sauces, Tutorials

Sweetened Coconut Milk for Vietnamese Desserts (Nuoc Cot Dua An Che)

Vietnamese desserts are often topped with a rich, sweet coconut sauce. Here’s how to make this sauce that perfectly complements a variety of Vietnamese pudding desserts (Chè).

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