All Recipes

Appetizers, Condiments & Sauces, Side Dishes

Creamy Japanese Sesame Salad Dressing (Restaurant Style)

Just like the one served at sushi and teriyaki restaurants and comes together in 5 minutes. It’s perfect with a classic iceberg side salad, and if you make sushi at home, you…
Seafood

Boiling Crab Copycat Shrimp Boil

Love the flavors of Boiling Crab? Now you can recreate their famous shrimp at home!
Seafood, Soups

Vietnamese Mustard Green Soup with Calamari (Canh Cai Be Xanh Muc)

A quick and easy Vietnamese vegetable soup made with mustard greens and calamari. It is light, warm, and filling with rice. It’s the perfect side dish for busy weeknights.
Desserts

Easy Hong Kong Egg Tarts with Premade Crusts (Dan Tat)

Bakery-style Hong Kong egg tarts in about 30 minutes with store-bought tart shells. Flaky crust, smooth custard, lightly sweet, these are the perfect desserts to enjoy with coffee or tea.
Pork

Vietnamese/Chinese BBQ Pork (Thịt Xá Xíu/Char Siu)

A sweet, sticky BBQ pork found all over Chinatown. Perfect for sandwiches, noodle soups, stir-fries, or over steamed rice, its versatility makes it a must to double or triple the recipe at…
Seafood, Side Dishes

Vietnamese Chayote Squash Soup with Shrimp (Canh Su Su Nấu Tôm)

A quick, light Vietnamese chayote and minced shrimp soup that comes together fast and pairs perfectly with steamed rice. Simple ingredients, clean flavor, and a great way to use chayote during fall.
Salads, Side Dishes, Vegetables

Spicy Asian Cucumber Salad (Oi Kimchi)

A quick and easy Korean cucumber kimchi or spicy Asian cucumber salad recipe that’s spicy, sweet, and tangy. A crisp, refreshing side dish that’s ready in minutes.
Pork, Side Dishes, Soups

Vietnamese Opo Squash & Pork Meatball Soup (Canh Bầu Thịt Viên)

A simple Vietnamese vegetable soup featuring opo squash and easy pork meatballs. It’s perfect on its own or served with steamed rice for a traditional family-style meal (cơm gia đình).
Side Dishes, Vegetables

Vietnamese Stir-Fried Chayote with Garlic (Su Su Xào Tỏi)

Garlicky and ready in minutes, this Vietnamese stir-fried chayote is the perfect side to a steaming bowl of rice. Keep it simple as is, or toss in your favorite protein for a…
Main Dishes, Noodles, Soups

Easy Vietnamese Roast Duck Egg Noodle Soup (Mì Vịt Tiềm)

Turn leftover store-bought roast duck into a comforting bowl of egg noodle soup with rich herbal broth, ready in under an hour.
Appetizers, Seafood, Snacks

Crab Rangoon (Crab & Cream Cheese Stuffed Wontons)

Crispy on the outside and creamy inside, these homemade crab rangoon taste just like takeout but without the takeout price.
Seafood, Side Dishes

Air Fryer Hawaiian Furikake Salmon

Hawaii’s favorite salmon dish made even easier with an air fryer. Tender salmon fillets marinated in soy sauce, brushed with creamy mayo, topped with furikake, and air-fried until golden and flaky. It’s…

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