Desserts - Page 3 of 7

Mango Sago with Coconut Jelly

A refreshing Asian dessert/drink for a hot day. Sweet yellow mangoes, chewy sago, and coconut jellies mixed in a creamy…

A traditional Vietnamese steamed banana cake that’s bouncy, not too sweet, and dressed with a creamy coconut sauce.

Turn overripe bananas into moist, flavorful banana loaf bread with yogurt or sour cream as a secret ingredient. Add your…

Craving a crowd-pleasing dessert this holiday season that’s easy on the effort yet big on flavor? Look no further than…

These super moist and delicious pumpkin cupcakes are the perfect treat for a fall holiday party, Halloween, or for a…

Made with sweetened condensed milk, Vietnamese yogurt is the perfect balance of sweet and tart flavor. It’s a childhood favorite…

A delicious Vietnamese baked honeycomb cake that is light, springy, and airy with a burst of pandan and coconut flavors.

A Vietnamese fruit cocktail with tropical fruits, jellies, crushed ice, and milk. It’s a quick, refreshing dessert drink, perfect for…

An airy and soft Vietnamese donut with a crispy sesame seed crust and a hollow interior. Enjoy as is or…

A colorful green and yellow Vietnamese steamed layer cake that’s semi-sweet, slightly sticky, perfectly chewy, and springy. It’s the perfect…

A crispy, deep-fried Vietnamese glutinous rice ball with a sesame crust and sweet mung bean filling. Crunchy, chewy, and lightly…

A Vietnamese dessert made from steamed glutinous rice, coconut milk, and gac fruit for its orange-red color. Typically served during…