All Recipes

Eggs, Pork, Rice, Snacks

Hawaiian Spam & Egg Musubi

Can’t get to Hawaii? Fill the void with this Spam and egg musubi. Crispy air-fried Spam, fluffy eggs, sushi rice, and a sweet soy glaze that ties it all together. Fast, easy,…
Seafood, Side Dishes, Vegetables

Vietnamese Squid Stir Fry (Mực Xào)

A simple and flavorful stir-fry with squid, Chinese celery and pineapples. This classic Vietnamese side dish goes perfectly with steamed rice and comes together in under 15 minutes.
Appetizers, Salads, Side Dishes, Snacks, Vegetables

Easy Asian Creamy Cucumber Salad

A simple, creamy Asian cucumber salad. It makes for a delicious and refreshing side dish or a fresh and light snack. Cool, creamy, crunchy, this one hits all the right notes.
Main Dishes, Pork, Rice, Stews

Vietnamese Pork Organ Porridge (Cháo Lòng)

An authentic and comforting bowl of silky porridge topped with pork organs and blood sausage, served with fresh herbs and a sweet and savory ginger fish sauce for dipping the organ meat.
Beef

Korean BBQ Bulgogi

A great Korean BBQ bulgogi is all in the marinade. Here is a sweet soy marinade that you can use with your favorite protein. Use either beef, pork, chicken and even tofu.…
Appetizers, Pork, Side Dishes

Vietnamese Pork Blood Sausage (Dồi Huyết)

Savory and herby, this Vietnamese pork blood sausage is perfect for offal porridge (cháo lòng) or on its own as an appetizer. This recipe yields 4 large sausages (about 1-1/2 inch wide…
Appetizers, Bread

Chinese Bakery Hot Dog Milk Bread

A kids’ favorite! Skip the bakery line and make these soft, buttery Chinese bakery hot dogs with soft and puffy milk buns at home. Perfect for a quick snack or meal on…
Noodle Soup, Noodles, Pork

Vietnamese Macaroni Pork Rib Soup (Súp Nui)

An easy kid-friendly meal with tender pork ribs, soft macaroni, and hearty vegetables in a light broth.
Side Dishes, Soups

Easy Miso Soup

This easy miso soup skips the traditional dashi and uses store-bought chicken stock for a quick broth. Perfect for a side dish or light meal.
Desserts

Kohakutou (Japanese Crystal Candy)

A stunning Japanese crystal candy with a crunchy shell and jelly-like center. It’s fun to make, kid-friendly, naturally vegan, and perfect for anyone who loves edible art projects.
Appetizers, Seafood

Vietnamese Sugarcane Shrimp (Chạo Tôm)

Sweet and savory shrimp and pork paste wrapped around sugarcane skewers, grilled or pan-fried until golden and crispy. Serve as an appetizer or as a tasty addition to classic Vietnamese dishes.
Desserts

Vietnamese Fried Banana Fritters (Chuối Chiên)

Golden Vietnamese banana fritters with a light, crunchy batter for the perfect snack.

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