All Recipes
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Quick & Easy Vietnamese Caramelized Ground Pork Rice Bowls
A quick and delicious caramelized ground pork recipe served with fresh vegetables and rice for an easy meal.
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Garlic Butter Shrimp (Tôm Xào Bơ Tỏi)
A simple garlic butter shrimp recipe. It’s quick to make and a definite crowd-pleaser.
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Vietnamese Sweet & Sour Catfish Soup with Celery (Canh Chua Cá Bông Lau Nấu Cần Tây)
A popular variation of a Vietnamese sweet and sour soup with celery. Enjoy with steamed rice and other side dishes for a complete meal.
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Vietnamese Chicken and Bamboo Noodle Soup (Bun Mang Ga)
Craving a soul-warming bowl of noodle soup? Try this noodle soup with rice vermicelli in a bamboo and chicken infused broth.
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Vietnamese Seafood Lime, Salt & Pepper Dipping Sauce (Muoi Tieu Chanh)
A traditional and simple Vietnamese dipping sauce for steamed seafood.
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Vietnamese Crispy Roasted Chicken (Ga Roti)
Oven-roasted tender and flavorful, soy-marinated chicken. Serve with steamed rice, lettuce, pickled vegetables, sliced tomatoes, and cucumbers for a complete meal.
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Vietnamese Fried Pork Spare Ribs (Suon Heo Chien)
A pan-fried pork riblets recipe, perfect on its own or with rice or noodles for a complete meal.
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Vietnamese Turmeric & Lemongrass Fried Fish Fillets (Ca Chien Sa Nghe)
A quick and easy fried fish fillet with lemongrass and turmeric. Lightly coated with cornstarch and pan-fried to crispy perfection.
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Eggplant with Shrimp and Garlic Sauce (Ca Tim Xao Tom)
A quick stir-fry of eggplant and shrimp in a sweet, savory garlic sauce. Serve with rice for a simple, balanced meal.
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Steamed Chicken with Vietnamese Coriander (Ga Hap Rau Ram)
A tasty Vietnamese steamed chicken recipe with coriander (Rau Ram), served with a lemon-salt-pepper dipping sauce — perfect for sharing with friends over a glass of beer.
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Simple No Cook Soy Dipping Sauce (Nuoc Cham Xi Dau)
A simple soy dipping sauce recipe that requires no cooking. It pairs nicely with pot stickers (dumplings), wontons, blanched vegetables and steamed/fried fish.
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BBQ Pork Asparagus Fried Rice (Com Chien Xa Xiu Mang Tay)
This fried rice recipe is great if you have leftover Chinese barbecue pork. It’s quick and easy, the perfect recipe for a busy weeknight.
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