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Beef, Chicken, Main Dishes, Noodles, Pork, Seafood, Soups, Vegetables

Make Hot Pot at Home: Simple Thai-Style Tom Yum Hot Pot

A a communal meal featuring a simmering broth in the center of the table, with raw and cooked ingredients for guests to cook themselves. It’s a fun way to dine with a…
Breakfast, Desserts, Snacks

Vietnamese Fried Sesame Balls with Sweet Mung Bean Filling (Bánh Cam | Bánh Rán)

A crispy, deep-fried Vietnamese glutinous rice ball with a sesame crust and sweet mung bean filling. Crunchy, chewy, and lightly sweet, it’s perfect as a snack or quick breakfast treat.
Beef, Side Dishes

Vietnamese Lemongrass Grilled Beef Spring Rolls (Thịt Bò Nướng Cuốn Bánh Tráng)

A Vietnamese beef spring roll, featuring seared lemongrass-marinated beef, fresh vegetables, and herbs, served with either pungent fermented anchovy sauce or traditional fish sauce.
Desserts, Rice, Tết

Vietnamese Red Sticky Rice (Xôi Gấc)

A Vietnamese dessert made from steamed glutinous rice, coconut milk, and gac fruit for its orange-red color. Typically served during Lunar New Year celebrations, but you can enjoy it anytime as a…
Pork

Garlic and Soy Oven-Roasted Thick Pork Chops

An oven-roasted recipe that is perfect for thick cuts of bone-in pork chops. Enjoy juicy and tender pork chops with a delicious crust, a perfectly cooked interior, and the amazing Asian flavors…
Condiments & Sauces, Side Dishes, Tết, Vegetables

Vietnamese Fermented Dried Daikon in Fish Sauce (Dưa Món)

This side dish is commonly eaten with banh tet or its square-shaped version, banh chung, during the Vietnamese Lunar New Year celebration (tet). This recipe makes 2 cups.
Desserts, Side Dishes, Snacks, Tết

Vietnamese Candied Coconut Ribbons for Lunar New Year (Mứt Dừa)

Colorful Vietnamese candied coconut ribbons are a tasty treat often served as a traditional snack during Lunar New Year celebrations (Tet). Here’s my version, which is much less sweet than the store-bought…
Beef, Snacks

Spicy Vietnamese Beef Jerky (Khô Bò Sa Tế) (No Food Dehydrator Needed)

Delicious spicy Vietnamese beef jerky recipe that anyone can make at home. And you don’t even need a food dehydrator. All you need is your oven. Enjoy it as a snack or…
Pork, Rice, Tết

Bánh Tét for Lunar New Year (Vietnamese Sticky Rice Cake with Pork Belly)

Bánh Tét is Vietnamese savory glutinous rice cakes filled with pork belly and mung beans, wrapped in banana leaves. It’s the quintessential Vietnamese Lunar New Year (Tét) food. You better have these…
Chicken, Main Dishes

15-minute Thai Basil Chicken Stir Fry with Rice, Green Beans & Fried Egg (Pad Krapow Gai)

A simple Thai stir fry with chicken and basil that can be whipped up in 15 minutes with easy-to-find ingredients. Serve with steamed rice for a complete meal.
Condiments & Sauces

Fermented Shrimp Paste Dipping Sauce for Green Mangoes (Mắm Ruốc Chấm Xoài)

Serve up tart green mangoes with this sweet, salty and spicy dipping sauce for a flavorful Southeast Asian kick.
Pork, Side Dishes, Soups

Vietnamese Pig Feet Soup with Potatoes and Carrots (Canh Giò Heo Khoai Tây Cà Rốt)

A collagen-rich, pork-based Vietnamese soup that’s comforting and satisfying. Enjoy it on its own or pair it with steamed rice for a complete meal.

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