Category: Side Dishes
Vietnamese side dishes are a great addition to rice meals or can be served on their own as appetizers. From pickled vegetables to simple yet delicious stir-fries, these small dishes add variety to any meal.
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Vietnamese Caramelized Shrimp (Tôm Rim)
Short on time but craving a traditional Vietnamese side? Try this caramelized shrimp with a sweet and salty fish-sauce glaze.…
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Vietnamese Caramelized Pork Belly with Young Bamboo Shoots (Thit Ba Chi Kho Mang Tuoi)
A popular savory side for steamed rice, this dish combines tender pork belly and crunchy young bamboo shoots in one…
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Vietnamese Kabocha Squash Soup with Chicken (Canh Bí Đỏ Nấu Gà)
A light and delicious kabocha squash and chicken soup. It’s perfect on its own or served with steamed rice for…
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Stir-Fried Water Spinach/Morning Glory with Beef (Rau Muong Xao Thit Bo)
A quick and flavorful Vietnamese dish with thinly sliced beef stir-fried with water spinach and garlic. It’s simple yet delicious,…
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Vietnamese Shaking Beef Recipe (Bò Lúc Lắc)
A popular Vietnamese beef dish featuring seared cubed steak sautéed with garlic, onion, butter, and a soy marinade. Served on…
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Vietnamese Green Papaya & Beef Jerky Salad (Gỏi Đu Đủ Khô Bò)
A refreshing Vietnamese green papaya and beef jerky salad, topped with roasted peanuts, Thai basil leaves, and dressed in a…
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Vietnamese Opo Squash & Dried Shrimp Soup (Canh Bầu Tôm Khô)
A delicious side soup of opo squash and dried shrimp for a quick side soup to steamed rice.
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Oven-Baked Honey Sriracha Chicken Wings
This Vietnamese-American fusion appetizer starts with a five-spice marinade, then gets a glaze of Honey Sriracha for a sticky, sweet,…
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Vietnamese Grilled Pork Sausage (Nem Nuong)
A widely popular street food in Vietnam, these springy Vietnamese pork sausage is flavored with garlic and fish sauce. Grill…
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Vietnamese Young Jackfruit & Shrimp Salad (Goi Mit Non Tom)
A refreshing and popular Vietnamese salad featuring young jackfruit and shrimp, dressed in a tangy fish sauce dressing.
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Vietnamese Sour Soup with River Leaf (Canh Chua La Giang)
A traditional sour fish soup with river leaf (la giang). Serve with steamed rice for a complete Vietnamese family-style meal.
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Vietnamese Kabocha Squash Soup with Pork Ribs (Canh Bi Do Nau Suon Heo)
This hearty Vietnamese pumpkin and pork rib soup that pairs perfectly with steamed rice.
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