All Recipes
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Vietnamese Chayote Squash Soup with Ground Pork (Canh Su Su Nấu Thịt Băm)
A hearty and comforting chayote squash soup, featuring ground pork but feel free to substitute with your ground meat of choice. This quick and easy soup complements steamed rice and other side…
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Savory Sticky Rice with Chinese Sausage (Xôi Mặn/Lo Mai Fan)
A warm dish of fragrant sticky rice infused with the savory goodness of Chinese sausage, dried shrimp, and dried shiitake mushrooms. Top with crunchy fried shallots for texture and scallion oil for…
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Thai-Style Sashimi Salad with Fish Sauce Dressing
This sashimi salad is a flavor explosion to wow any raw fish or sashimi lover. If you are looking for something different than the typical sashimi and soy sauce pairing, give this…
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Black Pepper Beef with Noodles and Vegetables Stir Fry
A delicious combination of vegetables, thick yellow Asian noodles, and tender beef, tossed in a peppery sweet and savory brown sauce. This healthy dinner option is easily customizable and makes excellent leftovers…
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Vietnamese Beef Stew (Bò Kho)
A traditional Vietnamese beef stew, is made with tender beef, carrots, and aromatic spices in a savory tomato broth. Enjoy it with rice, a baguette, or noodles.
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How to Cook Pork Blood (Huyết)
Learn how to cook congealed pork blood properly with a smooth texture and without the cheese holes. Its unique flavor and texture are perfect additions to complete your favorite Vietnamese dishes.
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Vietnamese Opo Squash and Shrimp Soup (Canh Bầu Tôm)
Simple ingredients, quick to cook, and easy to eat, this soup is the perfect comfort food for a busy weeknight. This childhood favorite is ready in 15 minutes. Serve it with steamed…
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Vietnamese Steamed Pork and Egg Meatloaf for Broken Rice (Chả Trứng Hấp Cơm Tấm)
A delicious Vietnamese steamed egg and pork meatloaf to go with a popular broken rice dish, Cơm Tấm.
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Moist Pumpkin Spice Cupcakes
These super moist and delicious pumpkin cupcakes are the perfect treat for a fall holiday party, Halloween, or for a cozy night at home. This recipe yield 12 standard size frosted cupcakes.
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Easy Pan-Fried Soy Sauce Glazed Chicken
This easy and delicious recipe for pan-fried chicken uses a soy-based sauce with classic Chinese five spice powder and honey for a wonderfully flavorful dish. Serve with rice or noodles for a…
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Vietnamese Sweet and Sour Fish Soup (Canh Chua Ca)
A traditional soup made with your favorite fish, tamarind, tomatoes, and okra, topped with fried garlic and fresh herbs. Enjoy it with steamed white rice and other side dishes for an authentic…
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Vietnamese Steamed Rice Noodle Sheets/Rolls (Bánh Ướt)
Soft, delicate, and full of flavor, bánh ướt are a Vietnamese street food that you won’t want to miss. These thin rice sheets are steamed to perfection, then served with a variety…
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