Tag: Japanese
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Japanese Fried Chicken (Karaage)
Make one of the most popular Japanese dishes at home. This juicy Japanese-style popcorn chicken features a light and delicate…
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Quick & Delicious Chicken Udon
This chicken udon is everything you want in a weeknight meal, flavorful and ready in about 30 minutes. Chewy noodles,…
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Salmon Crudo with Homemade Ponzu Sauce
Fresh salmon crudo made at home with sushi-grade salmon and a bright, citrusy soy ponzu sauce. It’s easy, delicious, and…
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Easy Miso Soup
This easy miso soup skips the traditional dashi and uses store-bought chicken stock for a quick broth. Perfect for a…
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Kohakutou (Japanese Crystal Candy)
A stunning Japanese crystal candy with a crunchy shell and jelly-like center. It’s fun to make, kid-friendly, naturally vegan, and…
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Lion King Roll (Sushi)
Craving sushi but don’t want to spend too much money at a restaurant? Try this easy Lion King Roll at…
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Vegetable Tempura with Sweet Soy Dipping Sauce
Got extra veggies? Turn them into crispy tempura with this easy recipe. This batter recipes makes enough for about 1…
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Thai-Style Sashimi Salad with Fish Sauce Dressing
This sashimi salad is a flavor explosion to wow any raw fish or sashimi lover. If you are looking for…
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Vegetarian Yakisoba (Japanese Stir-Fried Noodles)
A classic Japanese stir-fried noodle dish in a sweet and savory sauce. This is a vegetarian version with plenty of…
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Japanese Cucumber Salad (Sunomono)
Lightly tossed in a flavorful soy sauce dressing, this refreshing cucumber salad takes only five minutes to prepare. Enjoy its…
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How to Make Sushi Rice in a Rice Cooker
Follow these simple steps to create perfectly fluffy and fragrant sushi rice, ideal for all your sushi-making adventures. This recipe…
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Miso Ramen
This miso ramen recipe delivers a rich, umami-packed bowl of Japanese comfort food. Featuring a savory miso broth, tender noodles,…
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