Tag: Chinese
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Vietnamese/Chinese BBQ Pork (Thịt Xá Xíu/Char Siu)
A sweet, sticky BBQ pork found all over Chinatown. Perfect for sandwiches, noodle soups, stir-fries, or over steamed rice, its…
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Silky Chinese Steamed Eggs
Light, silky, and comforting, this Chinese steamed egg recipe makes a jiggly egg “custard” that comes together quickly.
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Pork Wonton Soup (Súp Hoành Thánh)
Juicy, plump pork wontons in delicious broth—perfect for a cold winter day. Wrapping wontons is easier than it looks, and…
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Dim Sum Shrimp Rice Rolls – No Steamer Recipe
A simple recipe for a dim sum favorite: shrimp rice rolls. This version doesn’t require a steamer—just a large frying…
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Taiwanese Popcorn Chicken
My version of Taiwanese popcorn chicken with a Vietnamese flair. Crispy, bite-sized pieces of chicken, seasoned to perfection. Make it…
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Chinese Fried Breadstick (Youtiao/Gio Chao Quay)
Giò Cháo Quẩy, Vietnam’s equivalent to youtiao, a crispy, golden-fried breadstick. It’s crunchy on the outside and airy on the…
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Easy Chinese-Style Pan-Fried Beef with Carrots and Green Beans
Looking for a quick and easy weeknight meal? Try this Chinese-style pan-fried marinated beef that can be on the table…
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Easy Chinese-Style Soy Sauce Braised Pork Ribs
A recipe for tender, bite-size pieces of pork ribs coated in a sweet and savory sticky glaze. This simple and…
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Easy Char Siu/Chinese Barbecue Chicken Recipe with Spice Premix
If you love Chinese BBQ pork (char siu), you will love this BBQ chicken recipe. This shortcut uses store-bought Chinese…
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Chinese Takeout Recipe: Honey Walnut Shrimp (Tôm Chiên Giòn Mật Ong)
A widely popular Chinese-American takeout dish. It’s crunchy succulent shrimp dressed in a creamy honey-mayo sauce, topped with caramelized walnuts.
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Dim Sum Braised Chicken Feet with Black Bean Sauce
Craving authentic Dim Sum? These tender, flavorful braised chicken feet—also known as Feng Zhao—is a must-try dish of gelatinous and…
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Vietnamese Silken Tofu in Ginger Syrup Dessert (Tau Hu Nuoc Duong)
A light and delicate Vietnamese/Chinese dessert. You may have seen this dessert as one of the many offerings at Dim…
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