Category: Bread

Vietnamese breads come in all kinds of sizes, textures, and flavors. From the crispy, airy Bánh Mì baguette filled with savory meats and fresh herbs, to the soft and fluffy Bánh Bao (steamed pork buns), each bite offers something special. And if you’re in the mood for a sweet treat, the light and hollow Bánh Tiêu donut is a must-try.

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