Posts tagged Vietnamese soup
Vietnamese Opo Squash and Shrimp Soup (Canh Bầu Tôm)

Simple ingredients, quick to cook, and easy to eat, this soup is the perfect comfort food for a busy weeknight. This childhood favorite is ready in 15 minutes. Serve it with steamed white rice for a complete meal.

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Vietnamese Pork Spare Rib Soup with Chayote (Canh Suon Nau Su Su)

This authentic and flavorful Vietnamese soup brings together tender pork ribs and the delicate, naturally sweet taste of chayote squash. A classic light and clear broth to eat with steamed rice in a traditional Vietnamese family-style meal.

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Vietnamese Cabbage and Shrimp Soup (Canh Bap Cai Nau Tom)

A light and savory soup with cabbage, carrots, and whole shrimp as my protein of choice. The soup comes together in 20 minutes, making it perfect for a busy weeknight dinner. Eat with another protein side dish for a complete meal with steamed rice.

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Vietnamese Kabocha Pumpkin Soup with Minced Shrimp (Canh Bi Do Nau Tom Bam)

A classic and simple Vietnamese kabocha squash or pumpkin soup with minced shrimp. A hearty soup that's perfect for the fall and winter months.

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Vietnamese Sweet & Sour Tamarind Soup with Salmon (Canh Chua Cá Hồi)

Here is a quick and easy Vietnamese sweet and sour soup (canh chua). This soup features salmon filets, Indian taro stems, enoki mushroom, and tomatoes, all cooked in a flavorful sweet and sour tamarind broth. Topped with crispy fried garlic and sliced Thai basil, this soup brings big and bold flavors. Ready in less than 30 minutes.

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Vietnamese Luffa Gourd Soup with Ground Pork (Canh Mướp Thịt Băm)

Luffa gourds grow on vines with dark green foliage and yellow blossoms. When harvested at a young stage, the luffa is edible and used in many soups and stir-fried dishes. One quick luffa recipe is a traditional Vietnamese soup, Canh Muop Thit Bam. This is a quick traditional Vietnamese soup made with ground pork and luffa gourd. It’s a soup I witnessed my parents made over and over again after a long day at work. It cooks up quickly. It satisfies the hunger and it goes wonderfully with steamed rice.

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Vietnamese Sweet and Sour Shrimp Soup with Pineapple (Canh Chua Tom Nau Thom)

Vietnamese sweet and sour soup (canh chua) is an example of everything that is great about Vietnamese home cooking. It uses a variety of fresh vegetables and herbs to produce a soup of contrasting yet complementary textures and flavors.

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