Tusino Curing Powder for Vietnamese Pork Sausage (Nem Nuong)

$5.99

Want to make restaurant-style Vietnamese pork sausage at home? This is my absolute favorite brand for the job.

Description

Want to make restaurant-style Vietnamese pork sausage at home? This is my absolute favorite brand for the job.

Product Specifications

  • Weight: 12.3 oz (350 g)

How to Use

Follow this recipe for my Vietnamese steamed pork buns with quail eggs and one bag of this flour mix to make 12 medium pork buns.

Additional information

Weight 12.7 oz
Dimensions 4 × 11 × 11 cm