Posts tagged pork rib soup
Vietnamese Pig Feet Soup with Potatoes and Carrots (Canh Giò Heo Khoai Tây Cà Rốt)
Vietnamese Pig Feet Soup with Potatoes and Carrots (Canh Giò Heo Khoai Tây Cà Rốt)

Canh Giò Heo is a Vietnamese collagen-rich, pork-based soup. Pork hocks (feet) and sometimes even toes are gently simmered until soft and gelatinous. Vegetables such as potatoes and carrots are then added and gently cooked until chopstick tender. This is a comforting soup and now that it’s cold outside, it’s the perfect way to warm up.

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Vietnamese Kabocha Squash Soup with Pork Ribs (Canh Bi Do Nau Suon Heo)
Vietnamese Kabocha Squash Soup with Pork Ribs (Canh Bi Do Nau Suon Heo)

A delicious and hearty traditional Vietnamese pumpkin soup to accompany steamed rice. The kabocha squash adds a natural sweetness to the soup, while the pork ribs provide a savory depth of flavor to the broth.

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