I love hiding vegetables inside sweet treats. These wonderfully moist carrot cupcake are topped with a rich cream cheese frosting. Here we can have our cake and eat our vegetable too!
Read MoreA traditional cream cheese frosting with a bit of fresh lemon juice. The lemon juice helps to cut through the sweetness and provides a subtle yet lovely fragrance. To get the frosting super light, you will need an electric mixer. The more you mix, the fluffier it gets.
Read MoreA delicious and classic American chocolate buttercream recipe.
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