A quick and easy way to make pho without the hassle. This recipe is perfect for a busy weeknight or your average lazy person. This Instant Pot pressure cooker pho recipe eliminates a lot of the traditional steps without compromising flavor and authenticity. It also keeps the ingredient list to a minimum. Enjoy a delicious bowl of pho in under 45 minutes.
Read MorePho Tai Lan is a type of Northern-style beef noodle soup where instead of raw slices of beef topping the bowl, it is thin slices of beef and lots of garlic wok-fried in beef fat (tallow). As you can imagine, this extra step adds a whole new level of of flavor to an already very flavorful noodle soup.
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