Vietnamese Chayote Squash Soup with Ground Pork (Canh Su Su Nấu Thịt Băm)

A hearty and comforting chayote squash soup, featuring ground pork but feel free to substitute with your ground meat of choice. This quick and easy soup complements steamed rice and other side dishes in a traditional Vietnamese family-style meal.

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Savory Sticky Rice with Chinese Sausage (Xôi Mặn/Lo Mai Fan)

A warm dish of fragrant sticky rice infused with the savory goodness of Chinese sausage, dried shrimp, and dried shiitake mushrooms. Top with crunchy fried shallots for texture and scallion oil for an aromatic finish.

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How to Make Crispy Fried Shallots (Hanh Phi)

A delicious and versatile topping, these crispy fried shallots add so much flavor and texture to many Vietnamese dishes. Say goodbye to soggy and burnt fried shallots with this foolproof recipe for crispy fried shallots at home each and every time.