Looking for a quick noodle soup recipe to warm the soul? Well, here it is! Vietnamese chicken and bamboo noodle soup (Bun Mang Ga) is rice vermicelli noodles in a hearty bamboo-infused chicken broth. The bowl is garnished with green onions, cilantro and a couple of vibrant red slices of chili for that spicy kick.
Read MoreBun Mang Vit is a Vietnamese rice vermicelli duck noodle soup with bamboo shoots, garnished with shredded cabbage, green onions and a wedge of lemon for squeezing. Other herbs like mint, cilantro, Vietnamese coriander (Rau Ram) and green onions may also garnish the bowl. This noodle soup comes with the must-have ginger fish sauce (Nuoc Mam Gung) for dipping the slices of duck meat.
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