Spicy Korean Squid and Fried Tofu Stir Fry with Gochujang

Here is a super tasty and spicy stir-fry sauce made up of a Korean chili paste condiment known as gochujang. Gochujang is a Korean fermented red chili paste, mixed with soybeans, glutinous rice powder and salt. It has a spicy and sweet flavor that goes great with stir-fries, soups, marinades and stews.

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